Mango Muffins are light, fluffy, fruity, and delicious, This mango muffin recipe is super easy to make with simple ingredients. It's full of sweet, juicy mango flavor derived from fresh ripe mangoes. In this mango season this is a must try recipe.
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Prep Time10 mins
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Cook Time25 mins
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Ingredients
Directions
Step 1
Preheat an over @170C
Step 2
In a large mixing bowl add the Mango Puree, Sugar, Oil, Eggs, the Mango essence and mix well.
Step 3
Add hot water and continue mixing.
Step 4
Using a sieve Add the dry ingredients (All Purpose Flour, Baking soda and baking powder) And fold gently to combine the ingredients.
Step 5
Pour to a lined muffin tray and bake in the oven for 25 to 20 minutes.
Step 6
Enjoy :)
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